Il Corvo Pasta

Ristorante e Pasta Fresca Artigianale

The Daily Board

Each day we provide an update on what will be made fresh at the restaurant for lunch service. Check here to learn about our daily specials and featured items.

Pasta Mista, al Marinaio!

A blustery wet day calls for mixed pasta shapes, served  "Sailor style"  Salt cod, tuna, anchovies, tomato, olives, capers and a pinch of chilis.. Also today: Lasagne, with porcini pasta, parsnips, leeks, squash and béchamel and Pappardelle, alla...

Conchiglie, with Olive and Almond Pesto

Conchiglie, Conch-shell shaped pasta, -a perfect shape to nestle the deliciousness of a Castelvetrano olive, toasted almond and mint pesto within it.  Also today: Rigatoni, with pancetta and cauliflower Pappardelle, alla...

Baked Pasta Friday!

Get this in your belly. Baked Mafalda with broccolini, chanterelles, chard and legumes.   -It's Fall Y'all. Also Cornetto, with ragu di Zucca and Pappardelle, alla...

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