Il Corvo Pasta

Ristorante e Pasta Fresca Artigianale

The Daily Board

Each day we provide an update on what will be made fresh at the restaurant for lunch service. Check here to learn about our daily specials and featured items.

Casarecce with Braised Pork

Casarecce with slow braised pork, porcini mushrooms, rosemary, sage, carrots, onion, celery, and tomatoes. A spicy Mafaldine dish, with tomatoes, sofrito, broccolini, mama lils, oregano. Topped with a dallop of ricotta...

Perciatelli with Seafood Siciliano

Perciatelli with a flavorful, spicy siciliano seafood stew. Fiore with kohlrabi, butter, créme fraiche, onions, and garlic. A deliciously creamy, satisfying bowl of...

Spookghetti!

Happy All Hallow's Eve!  Black Spaghetti, coloured with a pinch of activated charcoal, to add some goth to your bowl! -in an heirloom pumpkin sauce toped with fennel toasted pumpkin seeds! And, Maccheroni Rigate, with Romanesco cauliflower, tomato, capers. chilies,...

Baked Pasticcio!

With broccolini béchamel, butternut squash, bay by turnips, pecorino cheese,  and tomato! And, Fusilli with celery root and mama lil,s pepper...

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