A Summer delight -topped with our toasted focaccia crumbs….
Also on the menu, Perciatelli, with a Pancetta Cacio e Pepe and Gresti de Gallo with a shishito infused olive oil and parmesan.
And over at the Il Corvo Pasta Studio……….
Not only can you take home fresh or dried pasta, signature sauces, and Italian wines..
We also have your antipasti needs covered!
Like these marinated Tuscan artichokes, grilled fennel with oregano and pecorino stuffed tomatoes, -just to name a few!