Slow braised garlic, chilies, spinach and a pinch of nutmeg, finished in a rich vegetable broth and Parmesan  

 Or, Spanish Sardines, olives, cured lemon, tomato and chilies…. 

 And don’t forget our house Pappardelle alla Bolognese…. 

Good thing we only have three things on the menu, or you’d never be able to decide!