On our last trip to Napa, we stopped at the “Mecca” for bean lovers,
…..the warehouse of Rancho Gordo Beans.
That’s where I fell in love with their selection of HUNDREDS of heirloom legumes,
like these Scarlet Runner Beans.
A perfect bean for a little
Cavatelli e Fagioli, today.
A thicker skin helps it hold it’s shape perfectly when cooked, with the center, creamy and flavorful….
-What a delight.
Fusilli, alla Bolognese
Tagliatelle, with a spring garlic and cauliflower cream sauce