Well here it is,
I’d like to wish all of you a Merry Christmas, and a truly happy any-other holiday you may be celebrating!
We are very grateful to our supporting community here at Il Corvo,
it is your continued patronage that makes this unlikely business model a success.
210 of you like what we are doing so much, that you lent your hard earned dollars to the
we have going until the end of the month.
It will help by providing about 1/3 of the capital necessary to open our Roman style pizza joint,
So far, $26,200 of the $35,000 goal has been funded!
We think that is AMAZING, and it warms our hearts to know so many of you believe in the food we produce!
If anyone else wants to get behind the program and see what it’s all about,
Now for the pasta!
The elves were up all night filling christmas Pansotti a parmesan filling
And we got up this morning to put the star on top of our
Tagliatelle Christmas Tree,
-decorated with a spicy olive-chilies-caper and currant tapenade!
(actual star not included)
our house speciality,
16 hour slow braised Bolognese sauce,
tossed with Lumache!