Turning the kitchen into a wood shop for a few nights last week

has yielded good results!

Our pasta drying rack is in full swing and we’ve got

8 types of pasta to offer today!


$9 for a 500 gram bag (1.1 pounds)


And just a little spring teaser, got the first batches of California Asparagus in

This will go perfect with all that green beer you still have in the bottom of the keg!

Ditali, with asparagus and pesto


Also today:

Lumache, with braised beef and pork ragu

Tagliatelle, “Al’Arrabbiata”(-spicy Mama Lil’s and tomato sauce)