Wispy, light, delicate…. and well….
There is no question as to where this pasta may have gotten its name.
Set afloat in a golden broth, and topped with some spicy sausage balls…..
It may just fall short of a religious experience,
But this heavenly bowl of pasta should bring some clarity to your heart and mind-
…..on an otherwise dreary day.
Pappardelle, with a spicy Tuscan Kale and Pork Ragu
Spaghettini, with Castelvetrano Olive Pesto