It works like this,
-you show up at 5pm-ish, buy your self some drinks, and a few paella tickets,
hang out, laugh with your friends, forget the work week behind you,
and watch us prepare the biggest paella you’ve ever seen!
When the paella is done, about 6:30ish, everybody eats! -trade in your ticket for a bowl of piping hot clam and chorizo paella,
Sounds easy, doesn’t it?
Chilled Tempranillo, White Wine or Cava $3!
Can-o-Hilliards Saisson $4!!
Bowl-o-Paella tickets $6!!!
See you there!


September 19th, 2012 at 10:57 pm
I’ve always wanted to see that giant pan in action. I’ll be there.
September 20th, 2012 at 7:12 am
This is amazing! I cannot believe I am missing this. Wah!