Just in case you were tired of pasta photos, -I whipped this up just for you!

fresh asparagus terrine with yellow tomato geleé. -yea, I was feeling fancy.

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Also today,

Capellini, with Dandelion-Greens and Basil Pesto

Linguini, with Clam Sauce

Gnocchi, with Cauliflower, and Currants “Alla Siciliana”